I remember a time when my phone was capable of just three things: Calling, texting and costing my parents $50 every time I accidentally logged onto the not-yet-proficient mobile internet. Now, my phone has essentially become my wallet, which in turn has basically become a graveyard for...
The Swiss government recently banned the common culinary practice of plunging live lobsters into boiling water. According to Swiss public broadcaster RTS, the new measure demands that lobsters be stunned—either by electric shock or “mechanical destruction” of the brain—before being boiled. The law also provides lobsters with...
The American barbershop has traditionally been a place of commune, where no topic is off-limits. It has more specifically served as a hotspot for discussion within black communities in America: As Kentucky State University professor David Shabazz notes in his Journal of Black Studies article “Barbershops as...
How we exercise — and who we choose to do it with — is a matter of personal preference. One gym addict might prefer sweating it out alone, shutting out the world and everyone in it while pounding the treadmill full-tilt to AC/DC’s “For Those About to Rock (We Salute You).”...
“Everything causes cancer, and we’re all going to die.” This is the message we see on everything, all the time — from household cleaners to cigarettes to flame-retardant furniture (since they contain chemicals that may promote cancer). But as science continues to discover more and more links between cancer...
You clicked on this article for a reason — someone in your life messed up (like, big time). Now, you’re faced with a dilemma: Should you give them a second chance, or should you walk away from the relationship, so that you never have to deal with their baggage ever...
There’s food, and then there’s dude food: The unholy, can-you-believe-I’m gonna-eat-this-stuff Frankenstein-ing of tailgate fare and stoner snacks, glued together with whiskey and bacon. It’s meat, fat, salt and hot sauce, deep fried and served with a fist bump. It’s the heart and soul of Man v. Food, Diners,...
Poop fact: The average person poops about once a day, but the “normal” range spans from three times a day to once every three days. Hypothetically speaking, that means you could create nine poops in the time another person makes just one (mind blown). But how come?...
The average American full-time employee spent 6 hours and 24 minutes per day working or commuting to work in 2016. That’s 44 hours and 52 minutes per week (for reference, there are 168 hours in a week). And more damningly, that includes the weekends. But let’s be...
While it’s tempting to believe that a new sex position will spice up your sex life, not all of them are worthwhile for everyone. Take the standing 69, for instance, which is arguably the least pleasurable—but most acrobatic—sex position of all time. While it’s true that you...
Americans waste a ton of food: Roughly 50 percent of all produce in the U.S. is thrown away. That’s about 60 million tons (or $160 billion worth) of produce annually, according to a report published in The Guardian. Even more shocking, that amount constitutes roughly “one-third of...
Pizza that’s been left in the fridge undergoes a process similar to that of a (perfectly adequate) caterpillar metamorphosing into a (shockingly delicious) butterfly: It radically transforms within its protective casing, eventually emerging as a new, improved, even more desirable beast. Here’s why that happens. First and...